Traders Seafood Steak & Ale
Reviews
I went to Traders this evening for a dinner by myself. I was seated immediately in a booth, as I requested. The server's name was Ashley, and she came right to my table and took my drink order of unsweetened iced tea. The tea was fresh and very refreshing. I ordered cream of crab soup, the Queen Prime Rib, done medium-rare, baked potato and side salad with French dressing. The soup was very hot and tasted very good, with the appropriate Old Bay Seasoning on top. The prime rib was done to perfection and the baked potato was hot, fluffy and not at all done too well. I have been to Traders many times before and will definitely return again and again. I can't speak highly enough about Ashley. She is young and very attentive and caring.
Real good seafood, excellent burgers, and pizza on Wednesday's. Monday's chicken special includes peach cobbler.
Im a chef and have to say. If they. Want to give u a hard time about putting jalapeño on your scrambled eggs thats a bad start. Ordered what looked like the most expensive meal on the menu... stuffed shrimp. They served it directly on the griddle skillet all nasty with a side of CANNED green beans???? Really.. very very disappointing for a meal. With no sauce offered for the dry stuffed shrimp made with all back fin crab meat :( the quesadilla was good tho thank heaven I could actually eat something. Lol
I was enjoying dinner with my family when 3 flies entered my plate. Perhaps they found the "stuffed" flounder more appealing than I did. First of all, the flounder was a very small fillet, and the stuffing was just mounded on top of the fish with an ice cream scoop. Then once the flies decided they wanted to consume in some of the fish eating experience. I expressed my disgust to the server and the manager and the both acted like they didn't want to take back the plate. The manager said he could not replace my meal and hesitated on removing the price of meal from the check. It was not until my family complained in unison. He reluctantly took away my plate. As a chef most importantly in the service industry I will never understand the perception of the notion of people not understanding that customer is always and I mean always right.
Went for dinner.. ordered broiled seafood platter and cream of crab soup. Cream of Crab soup was very good. For dinner the platter was disappointing however. Crab cake was good (although had a few pieces of shell that had to pick out), however the scallops were very very under cooked and over seasoned. The shrimp were pretty much uneatable; very very overcooked, and over seasoned as well. Maybe just order the soup and crab cake and call it a day.