We have tried many steak placed and this continues to be our favorite steak and Prime Rib place. Reasonably priced and their steaks and Prime Rib are always great. Never have been disappointed in their food. Yes, this is a popular place so call ahead to place your name on the waiting list or you will be waiting 1-2 hours in the restaurant on a weekend night. Even with call ahead seating, you may still wait up to 20-30 min.That just means the food is great!

Let me start this review by saying that generally speaking, people do NOT know how to write a review. A one star review simply based on the fact that you couldn't get seated fast enough is a waste of your time. You can not fault a restaurant for being popular. Impatient people, please plan your evening out accordingly so that you can have a FULL experience before sitting down to write a review and bag a restaurant. This review is based on several evenings (dinner rush). That said- on with the review. BUSY- Plan Ahead! This place is super busy every time we go. There is no real "avoid the crowd" time if you eat during normal meal times so plan on a little waiting. Texas Roadhouse has a call ahead seating that basically puts you on the "list" before you get there. They don't take reservations so try to call 15 minutes ahead of time. Typically, we wait anywhere from 10-20 minutes more in the waiting area before being seated. There is a buzz in the restaurant and there are many servers and staff walking around at all times. This is a kid friendly place, but keep your kids close while walking around so they don't get knocked over. Haha STAFF- Quick and Friendly If you are looking to be fawned over and have your poodle hair fluffed, go somewhere else! One look outside your bubble and you will notice that this place is jamming every second. The service was smiling, friendly and quick. Perfect. The management is also making rounds to ensure your meal is satisfactory. FOOD- Salty, High Calorie, Indulgent Let's start with the delicious warm soft dinner rolls brushed with salted butter and cinnamon honey butter. Need I say more? It's a slice of high calorie heaven and the bread baskets are unlimited- but save room for your steak dinner! The steaks: are good. Even the Sirloin is SUPER TENDER! They are aged and marinated. The cooks err on the rarer side so order your meat slightly warmer than you would usually order at a steak house. You can also order stuff to smother your steak, but personally I like a plain hunk of meat. Other meats: Chops- very good seasoning, tender, juicy. Chicken: Moist, juicy. Shrimp: Not their best. There is a strange artificial garlic flavor that is a little off putting. Sides: Baked potato- cooked with the skin coated in coarse salt. It's tender, but very salty. Veggies- firm, not at all wilty, salted and buttered. Green Beans: made with bacon...mmmmmm...bacon. Kid Stuff: Typical kids menu with chicken fingers, mac and cheese, steak bites, burgers, etc. CLEANLINESS: About average The restaurant has been there eight years. The tables are worn but recently refinished. The booths are clean. The silverware and napkins are always clean. The floors are filthy. Covered in peanut shells (because everyone throws them on the floor) so don't drop your coat on the floor. Bathrooms are pretty typical. Clean, always stocked. NOISE: Above average level Not bar loud, but pretty close. The music is loud, and it's busy. It's not bothersome like a bar, but be prepared for a little louder night out. Some places in the restaurant are quieter than others. We have found that the further away you sit from the entrance, the quieter it is. PRICE: Average As a family of four (two under five) our bill is usually around $50 (no alcohol). Prices are below the average compared to other steak places in the metro. All in all, our visits have been mostly satisfactory. They are pretty consistent (which is important to us) and as a family we like to eat there. Yes, I will recommend to a friend!

Horrible customer service when trying to call ahead for seating!! I was told to call back 2 different times. Once I said, "you won't take my call now but want me to call back in 9 minutes to be placed on the waiting list?" Yep. "You can't do it now - something magical happens in 9 minutes?" Yep. How about this? We're going elsewhere.

Great spot for steaks and prime ribs at great price. If you go on weekends, make sure you cal ahead to reserve a table, could be 1-2 hrs wait on weekends.

Horrible service! Waited an hour even when I used the call ahead seating. Every time I checked in, they told me that it should be shortly.