Bistro Off Broadway
Reviews
Service was very nice. Food flavor was ok. Price was way too high for what was delivered. 16$ for 4-oz of chicken plate is bit much. The 9$ calamari app (Pre-made?) was the smallest app i have ever seen. Maybe it was a bad night in the kitchen.
This is the nicest restaurant in Greenville. A great place for lunch and the dinners are amazing! The only downfall is that they aren't open more often.
Have had two meals, seared ahi tuna and ribeye steak. Both dinners were very good. Cool pedal cars throughout the restaurant. Music tonight was good with the right volume.
This was my first time eating at the Bistro. We stopped in on a Tuesday evening. There were about 9 groups of people eating. By my count there were 27 women and 8 men. Not sure what that means but it wasn't the normal average crowd. The atmosphere was nice. It was clean. The place had a lot of character. I was looking forward to dinner. Our waitress was just fine. She recommended the broccoli cheese soup and indeed, it was really good. When our main course came out is when things started downhill however. I had ordered a home style chicken, biscuits, and potatoes. My chicken was cold. For some reason I'd expected some sort of gravy for the potatoes and biscuits. Service size was on the small side. There was a lot less food than I'd expected for the prices charged. The cold chicken really disappointed. My wife had ordered a blackened chicken wrap. It was pretty dry. She ended up unable to finish it because of the dryness and the amount of pepper. I guess they REALLY meant blackened. LOL. I don't think we'll be going back. While the atmosphere was really pleasant the main reason to go to a restaurant is the food. I've had some great food in small dives. And I've had some terrible food in really nice places. This one leans more towards the later group. The food just isn't worth going back for.
This is a very good place to eat we have known the chef here since she worked at the Inn in Versailles ohio so we will come back here
