I went by myself to Brixx, but I didn't feel the uncomfortable feeling of "Oh, you have no friends to come and eat with you" so that was nice. I ordered the Bruschetta and it was made exactly the way I liked it. Many restaurants offer Bruschetta and they all pretty much make it completely differently. Brixx Bruschetta was overflowing with tomatoes and flavor and looked nice too. I have been craving it since I went a few weeks ago and think I will be stopping in again tonight. I cannot honestly remember the type of pizza I ordered. I know it was one of the simpler choices. The pizza is thinner than chains such as Pizza Hut and Dominos, but I would definitely drive out of my way for Brixx Pizza.

This is by far the best pizza around. We live in Griffin but came all the way here for pizza and it was great. Was not sure since the only other review said it was just ok. I am not sure what that reviewer was looking but this is exactly the way Neapolitan wood fired pizza is supposed to look and taste. Our pizza were very light and delicious. If you are looking for a greasy Chicago style pizza this is not the place for that. We also had a salad and I must say the salad was fresher and better than any of the pizza places in the area we have tried. Highly recommended.

I work in the Avenue and after months of construction I was delighted to be invited for a free meal at Brixx. They were using us to train their staff, and honestly, I don't think they needed too much work. The service here is the best part of the experience. Everyone is very personable and friendly. The only complaint I have about the employees is their clothing. I know this is a major nitpick but for some reason it really bothered me that their uniforms weren't uniform at all. They all wore simple cheap looking tees with the Brixx logo embroidered on them. Each employee had a different colored shirt, and wore light gray to vaguely khaki to bright white shorts/pants/bermudas. I figure if you're going to put your staff in a uniform, make it an actual uniform. Honestly, I'd rather have had them in tee shirts and jeans of their own choice. I digress... The restaurant is very clean and tidy. The atmosphere is pleasant. Indoors it looks a little dark, but I only passed though. It being a nice day, we ate outside. The table was a little wobbly, but the chairs were comfortable, and I like how the umbrellas are just sort of around, and not actually stuck through the middle of the table. So with the service and atmosphere covered, that just leaves the food and pricing. We were given a free meal, so I cannot comment on price, but honestly I wouldn't pay much for this. It is NOT bad. The food here is just very underwhelming. It may be because of all the hype built up by working next door for months and waiting on it to open. It may be that my mother is Italian and her home cooking surpasses the food here easily. Honestly though, as a guy who eats microwaved Michaelena's and Tombstone pizzas and generally never cooks, I can confidently say that I could have assembled this meal. Again, I really want to stress that this is not bad food. It is good food. However, after sampling it, I probably will not return. It just really isn't anything special. For a place that prides itself on pizza and beer, they really should produce a more fantastic pie, and offer a wider selection. The service is phenomenal and the aesthetics are fine, but this place hasn't really earned my buck. Try it once if you like, and maybe you'll be more satisfied than me. THE FOOD IS OKAY