haps highs restaurant
Reviews
A Google User - March 26, 2010
Recently this restaurant was purchased by new owners. Now the food is real and prepared with care and expertise. The fried mountain trout is outstanding, the mashed potatoes are real and the soups are made fresh daily. Barbeques are prepared outback on their grills with yummy sauces and interesting smoked flavors. The rolls and pies are made daily from scratch. Pancakes are light and fluffy. For a small town, this is a real treat. These new owners are serving the real deal. They take the standard fare of small town America and serve it up with style and freshness.
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