Trackside Grill
Reviews
I have been there many times. My biggest complaint if any is there are always running out of certain food: Mashed potatoes especially. It would be so easy to cook extra potatoes so they would not run out at 5PM. I love cabbage and noodles which they never run out of but warm it up on the grill and it is crispy and burned. The service is great and Jeff is great. The Roast Pork I had last night was not very good so I will not order that again when they run out of meatloaf. Good pies, cakes, etc.
If you want a unique down-home dining experience go to the TRACKSIDE GRILL on Main St in Honesdale. The owners Jeff and Sue are amazing! Sue cooks all day everyday and has a lot of unique food and desserts. Jeff walks around helping his servers, customers and regulars in all they do and need. You'll know him by the train whistle he blows. Their determination to bring Honesdale's history to the forefront of your mind is heartwarming. Something a lot of towns lack. Honesdale is famous for being the birthplace of the American Railroad. Most people wouldn't know that had Jeff not themed his diner around the concept. Fresh homemade desserts, soups and food to order. Each day they have a "Feature Menu" on each table. For example, the Horatio Allen, or the Eclipse. I highly recommend The Trackside Grill to ANYONE looking for great food, great price and great people!
Jeff is awesome , great personality.
Their food, service and atmosphere is outstanding.
