curtis' restaurant
Reviews
google user - August 27, 2014
You have a 50/50 shot. Usually its the lower 50. High prices, low quality greasy fish. Dosent even have lemon, onion, tarter sauce, or utensils when ordering to go. Don't know what happened. They used to keep good cooks, have good food, and reasonable prices. Really went down hill the last 7 or 8 years
Brandon Clemmons - March 21, 2014
Well what can I say ? Its the only local restraunt...they never get a steak right...the foods always unwhelming...to me its only good if you don't wanna drive to prestons..the service is always good...the menu dosent offer much nor do the cooks...but your better off going to prestons
sec guy - July 03, 2012
A Google User - September 15, 2011
A Google User - December 06, 2011
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